Soak 250g Rice in 500ml.water for 30 minutes & boil.
Fry 1 onion (paste) in cooking oil till golden.
Add 3 chopped Tomatoes with 2 spoonful of SMS Pulao masala & Salt (according to taste).
Add Boiled Rice, Add boiled vegetables like Potato, peas, cauliflower.& a little butter Stir for few minutes.
Vegetable Biryani is ready to serve.
Keep it cool & dry place
Ingredients: Cumin, Black Pepper, Cinnamon, Cloves, Cardamom small, Nutmeg, Mace, Cardamom seed, Iodised Salt, Methi leaves, Cassia, Star Anise, Asafoetida. (not curry powder).
(A Proprietary food).
