ADD SMS VADA PAV MASALA TO MAKE YOUR PREPARATION DELICIOUS.
HEAT BUTTER OR GHEE IN A PAN. ADD SMS VADA PAV MASALA AND LIGHTLY TOAST THE HALVED PAV BUNS ON A LOW FLAME. PLACE THE VADA (PAKORA) INSIDE ONE HALF OF THE PAV, PRESS LIGHTLY, AND SPRINKLE 1 TSP MINT CHUTNEY, COVER WITH THE OTHER HALF OF THE PAV, AND SERVE HOT WITH CHUTNEY.
No condition found
IODISED SALT, CHILLI, DRY MANGO, BLACK SALT, GARLIC, ONION, CUMIN, BLACK PEPPER, CARDAMOM, DRY GINGER, MINT, CLOVES, CINNAMON, NUTMEG, MACE.
